GRUNWALD’s customer magazine no. 47 / September 2020
Included in the news letter:
- Cottage cheese dosing technology
- Unique and flexible filling technology – yoghurt cup filler
- Tailor-made filling for a variety of packaging materials and products
- Modern technology for filling UF white cheeses
Other Articles
HEALTHCARE
Optimum packaging solution leverages proven technology Thanks to the depth and breadth of its multi-industry application knowledge, Cama has been able to satisfy the unique demands of a leading pharmaceutical company that wanted to exploit aspecific, specialised approach to its secondary packaging processes. Proving that engineers should never settle for second best or opt for […]
FOOD NEWS
Inspection solutions ensure food safety Consumers expect safe food Traceability and quality assurance of food Food production is a highly sensitive area in which consumers place a lot of trust in the manufacturer. Oflate food fraud has become a global problem that affects all consumers. When health and safety regulations are not respected and food is contaminated, the general welfare […]
CFT GROUP NEWS // MARCH 2020
In CFT Group we are doing our best to work and live by the current safety rules, let’s all do it! In the meantime, we have closed the year 2019: 251 million euros turnover (+12%) and marginality of 7%. It has been a successful year thanks to the business diversification strategy and the new investments […]