GRUNWALD’s customer magazine no. 46 / May 2020
Included in the news letter:
- Customised filling technology for Kraft Heinz
- Maximum hygiene level without using peroxide
- Deldiche – when food becomes a form of art
- Univer in Hungary relies on Grunwald’s ultraclean concept
- Fuchs Dairy 5.0 – going ahead into the future
- Always the right decision – GRUNWALD-HITTPAC AKH-019
- Semester abroad at the University of South Wales
- Together up and running
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Wilhelm Fischer
MCP30 Combi machine Download the below video to see the machine in operation:
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